Monday, November 15, 2010

A very quick and easy dinner

I usually like to cook my meals completely from scratch. Sometimes, you just need shortcuts! This recipe is not only fast and easy, but also yummy!

Barbecue Muffins

1/2 pound ground meat or meat substitute
1/2 cups diced onions
barbecue sauce to taste
1 roll refrigerated biscuits -or homemade recipe
shredded cheese- I use non dairy cheese

Brown meat and onions. Add sauce. Grease muffin pan and place one biscuit into each. Spread it out and up the sides. {to look like a cup} Place meat mixture into each muffin cup. Top with cheese and bake according to package directions.

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